Introduction I would like to introduce how to make roast beef. Roast beef is one of the traditional British dishes. I tried my hand at making homemade roast beef for the first time last Christmas. Materials: 400g beef thigh (chunk), 1 clove garlic, 1 teaspoon salt, a pinch of black pepper (coarsely ground), 1 1/2 tablespoons olive oil For the sauce: 2 tablespoons mirin (sweet cooking rice wine), 2 tablespoons sake, 2 tablespoons soy sauce, 1 tablespoon sugar, 2 teaspoons granulated dashi Roast beef Recipe 1. First, sprinkle the meat with salt and wait. 2. Wipe off any water that comes up on the surface of the meat with a paper towel. 3. Stab the meat in several places with a fork. 4. Season with salt and pepper and rub in well. 5. Rub grated garlic over the surface of the meat. 6. Mix the measured seasonings. 7. Put the seasoning mixture and meat in the Ziplock and place in the...